Afternoon tea

This spring, we will once again be serving our popular Afternoon Tea — now presented as a buffet and available on selected dates.

We serve homemade scones with jams and cheeses, delicious canapés made with local ingredients, and a selection of sweet pastries.

All baked with ingredients from our own farms and local producers in our own bakery, giving both taste and heart to every bite.

Afternoon Tea at Färna is more than just a meal it’s an experience in itself. A moment to connect, celebrate, or simply enjoy the good things in life in a manor where every detail is carefully chosen. Our Afternoon Tea selection changes with the seasons and our chefs’ inspiration, so each visit offers new delights to discover.

In the spring of 2026, our Afternoon Tea will be served between 12:00 and 16:00 on the following dates:

April 3 Fully booked, except for overnight guests.

Easter Saturday 4/4

Saturday 30/5

Sunday Mothers day 31/5 12:00 -15:00

Price: 395 SEK/pers

Please specify your preferred seating time and any dietary requirements when making your reservation. Each seating lasts 1.5 hours.

For booking and reservation:

Tel: 0222-281 90
Mail: bokning@farnaherrgard

Breakfastbuffé

Start the day with our sustainable and seasonal manor breakfast, where you will feel the quality and love for the KRAV-labeled and locally produced ingredients from our local farmers.

Here at Färna Herrgård you start the day with our KRAV-labeled breakfast where every bite is a small chapter of Swedish food crafts.

We have a close collaboration with the KRAV‑certified Gotlands Korvfarbrik, which produces several of our cold cuts such as medwurst, liver pâté, Ahlspån‑smoked ham, and the KRAV‑certified chicken which we smoke ourselves.

Our bread, baked in our own bakery on KRAV-labeled ingredients, where each loaf is baked with pride and passion.

On the breakfast table, you’ll also find a varied selection of vegetables, primarily those in season. As for the marmalades we cook them ourselves, using the fruits and berries that are currently in season, often harvested directly from our own garden.

Breakfast times

295 SEK/pers

Mon-Fri at. 07.00-10.00
Sat-Sun pm 07.30-10.30

Contact us for table reservations:
Tel: 0222-281 90
Mail: bokning@farnaherrgard.se

2 – course lunch

Manor Lunch at Färna a flavorful pause in your day

Welcome to enjoy a well‑prepared lunch in our beautiful manor setting a place where flavors, tranquility, and genuine care come together. Every weekday, we serve a set three‑course manor lunch, focusing on the finest seasonal ingredients from our local farmers.

The lunch begins with a small starter, followed by a carefully prepared main course, and finishes with something sweet alongside your coffee all served with the same love and quality that our award‑winning kitchen is known for.

Served Monday–Friday from 11:30 to 13:00

Price: 350 SEK/person

(Starter – main course – something sweet with your coffee)

Book a table or ask about today’s menu: Feel free to contact us for table reservations and the current menu we look forward to welcoming you!

Tel: 0222-281 90
Mail: bokning@farnaherrgard.se

Manor Coffee

Welcome to sit down and enjoy a moment of indulgence with our beloved manor fika, where every pastry is crafted with care in our own bakery.

Here we bake with ingredients from our own farms and local producers, giving both taste and heart to every bite.

From moist pastries and classic cookies to soft cakes everything is baked with love and traditional craftsmanship.

Coffee is served in our beautiful manor house setting, where you can enjoy the peace, the smells and the homemade warmth.

Monday–Thursday, our manor fika is served from 14:30 to 16:30

250 SEK/ person (children 4 – 12 year half the price)

On Fridays, our manor fika is served from 14:30 to 17:00

On Saturdays, our manor fika is served from 13:00 to 16:00

300 SEK/person children 4 – 12 year half the price)

(Please note that on certain Saturdays and public holidays, Afternoon Tea is served instead — see the dates listed under the Afternoon Tea section in the menu.)

Welcome to enjoy a fika with us.

Contact us for table reservations:
Tel: 0222-281 90
Mail: bokning@farnaherrgard.se

Dinner

Here at Färna Manor, our head chef and the kitchen team create set three‑ and four‑course menus that change with the seasons, as each time of year brings its own charm and unique palette of flavors.

Monday–Thursday 3 course dinner = 825 SEK/person

Friday–Saturday 4‑course dinner = 1020 SEK/ person

Prices inkl. VAT.

No matter which dinner you choose, an evening filled with flavor, care, and manor‑style coziness awaits perfect for both everyday indulgence and festive occasions.

Feel free to contact us for table reservations, menu suggestions, or any questions we look forward to welcoming you to the table! Please inform us of any dietary requirements when booking.

Tfn: 0222-281 90
Mail: bokning@farnaherrgard.se

Färna charceturie board

Färna charceturie board a flavorful moment with local delicacies

Färna Platter is our much‑loved cheese and charcuterie board perfect if you want to enjoy something extra delicious during your stay. It brings together selected cheeses and cured meats with homemade bread from our own pastry kitchen, all crafted with love and ingredients from our local farmers.

The selection may vary depending on season and availability, but the focus is always on quality and flavor.

Färna Platter can be ordered as an add‑on to our regular offerings and is served in the manor’s atmospheric setting or in our Spa a perfect start to the evening or a relaxed bite before dinner.

Price: 250 SEK
Contact us for reservations:
Tel: 0222-281 90
E-mail:bokning@farnaherrgard.se

Recipe

Here we have collected the recipes for many of our popular pastries, marmalades dishes. Visit us here at regular intervals, we will be filling up as we go.

Good luck! Inga-Lena Eriksson, kitchen manager & head sommelier, Färna Herrgård & Spa

Inspired by our recipes

Färnas semlor

Do you love rolls as much as we do? They are just a must in February!

Färna’s asparagus marmalade

When you want that little extra for the weekend's cheese plate. Or why not with freshly baked scones?